Properties of Xanthones

One of the most exciting areas of biological research in recent times is in the field of xanthones. Xanthones are a chemical sets that are found very rarely in nature. With only 200 recognised varieties of Xanthone we are only just coming to understand their properties and what it is that they are able to do.

Health Claims

One of the most publicised benefits that Xanthones are supposed to be able to pass on is that of health benefits. Many people are starting to swear by the fruit that is known to be highest in Xanthones, mangosteen, as a provider of many health benefits. The next highest known concentration is in Garlic – which has long been a source of health for a number of people who look for natural remedies.

Some major companies are pushing the health properties of Xanthones in order to help them sell health supplements that they claim are laden with the stuff. But how accurate are these claims?

Study

As has been said we are only just starting to brush the surface of everything there is to know about the properties of Xanthones. As such it is next to impossible to give a definitive answer as to the properties, especially the properties that can be passed on to humans.

But there have been a number of preliminary studies and extrapolations from known data that have led scientists to believe that the properties of Xanthones could be very powerful for passing on health benefits to people that ingest them.

Research has been carried out in such fields as

Anti-Cancer. Studies in 2002, 2003 and 2004 on various types of cancer have shown that there is a link between ingesting Xanthones and the reduction in growth rate of cancers. It is also believed to be able to help prevent cancers from developing in the first place.
Anti-inflammatory. Research into Xanthones has shown that some are able to reduce inflammation of areas, as well as having mild pain relieving properties. This makes it seen by some as a possible new 'herbal' asprin.
Diabetes. Initial research has shown some promise in helping sufferers of type 2 diabetes regulate their blood sugar levels. This is very much in the initial stages of investigation but the data is looking very promising.
Anti-Diarrhoeal. Strong 'suppliers' of Xanthones such as the mangosteen have long been used to help treat diarrhoea. Research is suggesting this treatment was based on sound scientific concepts.

Many other properties are also being investigated, such as boosting energy levels of helping fighting the effects of ageing. Whilst research is certainly on going the reports are starting to paint a very promising picture as to the properties of Xanthones.